All during the year, we burn lovely scented candles from several sources, and as each one grows too small to be safe, I dig out and save the last bit, in a zipper bag. For ages I did not know what to do with these candle bottoms, carefully removed from lovely jars and votive cups. They still smelled great and it seemed such a waste just to pitch them, although sometimes, I did.
Then I met a woman who knew what to do and my life changed. (And my candle hoard changed.) I began saving candle bottoms with a vengeance, even offering to clean up the jars and cups of friends, if I could have the remains.
Yes, I had more!
What do I do with them? I make one big candle and burn it to start off the year! Here is this year’s “starter” candle, made from last year’s candle bottoms, and sorry I’ve almost burned it all gone before this topic arose! Believe me, it almost overflowed with contents a few days ago:
So how do my friend and I do this? Simple!
- Anchor a dripless dinner candle in the bottom of a large candle jar, such as you see here. I do this by dropping a bit of melted wax into the center of the jar and pushing the candle down onto the melted drops. I hold it there until the melted drops set and will hold without me.
- Then I carefully set chunks, slices, shavings, and crumbles of old candle bottoms into the space between the center candle and the jar walls. I also use leftovers from tart warmers.
- Light the dinner candle and let it melt down, some, to hold the wax pieces in place when you move it around, and then let it cool. After that, you can let it burn as long as you like. It all will melt together and become one lovely, undefinable fragrance.
That’s all there is to it. It smells so lovely, reminiscent of all the fragrances I’ve loved in the past year. Mine are mostly outdoorsy scents such as pine, bayberry, or lavender. My friend calls hers “tuty fruity”.
But anyone can romance the last of last year by giving old candles a new beginning this way.